Spatulas, Corkscrews & Suitcases

Best Super Bowl Recipes: Appetizers, Dips, Salads, Chicken Wings, Cold Cuts and Cheese

 

Super Bowl Sunday is this weekend, and your guests are expecting you to have the best Super Bowl food—including a variety of chicken wings, appetizers, dips and chips, salads, and platters of cold cuts meats and cheeses. Don't disappoint them. Have a spread that'll knock their socks off and you'll be sure to score a touchdown!

Best Super Bowl Appetizer Recipes from Boar's Head

3 Pepper Colby Jack Cheese Dip Recipe

Chipotle Chicken Stuffed Peppers with Bacon
 

Bruschetta Recipe with Chicken and Mozarella Cheese
 

Buffalo Style Chicken Dip Recipe

 

More Super Bowl Sunday Appetizer Recipes

Spinach Artichoke Dip Recipe - This dip can be made ahead and refrigerated for 2 days before the party or served right out of the oven. It can be served as an hor d'oeuvre with baguette slices or as a side with soup.

Best Guacamole Dip Recipe - This ultra-smooth guacamole is made chunky with onions, celery, cucumber and tomatoes. Add mayo and Italian dressing to make a pourable homemade guacamole salad dressing!

7 Seven Layer Mexican Dip Recipe - Avocados, salsa, cilantro, black beans, tomatoes and then some. All the awesome ingredients you want in a 7 layer Mexican dip!

Mexican Salad Recipe - Yellow corn, red peppers, green cucumbers and black beans give this delicious and refreshing salad lots of contrast, color and texture! Spicy tomato dressing makes this salad POP!

Taco Salad Recipe - Veggie or Beef - The easy way to eat a taco! Vegetarians & meat lovers alike will love this easy Taco Salad. Just throw everything together and serve.

Zesty Pesto Pasta Salad - Fresh basil pesto, spiral pasta, tomatoes, olives, peppers, onions and salad dressing go together beautifully in a colorful pasta salad for your Super Bowl party!

Delizioso's Super Bowl Meat and Cheese Platter - I recently worked on a project for Boar's Head Provisions (you can find the four recipes at the top of this post), and I was thrilled when they compensated me with a few meat and cheese platters that also included a variety of finger sandwiches. I have to say, the finger sandwiches were the biggest fingers I've ever seen, more like a sub! The platters were made by Delizioso on Oaklawn Avenue in Cranston, Rhode Island, and they were HUGE!

Delizioso's meat and cheese platter was loaded with -- I kid you not -- eight pounds of Boar's Head roast beef, turkey breast, honey ham, salami, American cheese and Muenster cheese, as well as marinated artichoke hearts, roasted red peppers and more! It's a good thing we were having a dinner party that night, otherwise I would have had to pull people in off the streets to eat it with us. As it was, I put together a smaller platter for John and his coworkers at the marina after I took some photos. Everyone was happy, and the food was beautifully displayed and absolutely delicious!

Delizioso is an Italian delicatessen that serves sandwiches, salads, prepared food, pizza and pizza strips, and they obviously do a lot of catering. Make sure to go see them next time you're in town, or call them to cater your next party. Thanks Boar's Head and Delizioso! You helped make our party a success!

Delizioso
1288 Oaklawn Ave
Cranston, RI 02920
401-463-5545

 

And Speaking of Food Network's Chicken Wings....

• Paula Deen's Uncle Bubba's Wings
• Guy Fieri's Tequila-Lime Wings
• Alton Brown's Buffalo Wings

BEST SUPER BOWL FOOD: RECIPES for 7 Layer Dip, Guacamole, Chili Recipes, Touchdown Taco Salad

SUPER BOWL 2012 RECIPES are going into overtime today! Fans want the BEST Chili Recipes, Seven Layer Dip Recipe, Buffalo Chicken Dip and Guacamole for the New England Patriots vs. New York Giants football game on February 5, 2012. Go Patriots!

7 Layer Mexican Dip Recipe

• 1 - 15 ounce can black beans, drained well
• 1/2 cup salsa, your choice
• 2 Tablespoons finely chopped fresh cilantro
• 1 cup (8 ounces) sour cream
• 2 ripe avocados, peeled, pitted and chopped
• 1 cup cheddar and/or mozzarella cheese
• 2 Roma tomatoes, chopped
• 1 - 15 ounce can pitted black olives, drained and halved
• 1/4 cup red onion, finely chopped
• 1 jalapeno or red chili pepper, seeded and finely chopped, optional
• 1/4 cup finely chopped cilantro

Directions: How To Make a 7 Layered Mexican Dip

1. Mix black beans, salsa and 2 Tbsp cilantro together in a small bowl. Turn out into a pretty rimmed platter.
2. Carefully spread sour cream over the top of the beans using an off-set spatula or rubber spatula, leaving some of the beans showing.
3. Layer the avocados, cheese, tomatoes, olives, red onion and optional jalapeno, one on top of each other, leaving a bit of the layer underneath showing. Finally, sprinkle the remaining cilantro over the top.
4. Serve with tortilla chips, pita wedges or on top of a salad.

Beef Touchdown Taco Salad Recipe

• 1/2 pound ground beef
• 1 packet taco seasoning
• 2 cups kidney beans, cooked or canned
• 6 cups Romaine lettuce, or a combination of green leaf
• 1 - 15 ounce can black olives, halved
• 1/4 cup green chilis, chopped
• 3/4 cup cheddar and/or mozzarella cheese, shredded
• 1/4 cup red onion, chopped
• 1 cup salsa, your choice
• 8 ounce bag tortilla chips

Directions: How To Make Taco Salad

1. Brown ground beef in a skillet until cooked through. Drain off fat and stir in taco seasoning. Set aside to cool.
2. Combine first 6 ingredients in a large bowl and toss.
3. Pour salsa over the top and mix in.
4. Just before serving, stir in cool hamburger and tortilla chips.
5. Best eaten the same day. Refrigerate leftovers.
6. Serves 8-10 as a salad. Serves 6 as a main dish salad.

Best Super Bowl Food: Easy Holy Guacamole Recipe

• 2 large ripe avocados, peeled and seeded
• 1 Tablespoon Bragg's Liquid Aminos, soy sauce or tamari
• 1 to 2 Tablespoons Mrs Dash or McCormick's Garlic & Herb" seasoning
• 1/4 cup onions, finely chopped
• 1/4 cup celery, finely chopped
• 1/4 cup cucumber, peeled and chopped
• 1 cup fleshy tomatoes like Roma, coarsely chopped
• 1 Tablespoon fresh cilantro, chopped
• 1/2 cup mayo, optional
• 1/4 cup favorite Italian or Sweet & Sour dressing, optional

Directions: How To Make Easy Guacamole

1. Blend avocados, Bragg's or soy sauce and Mrs Dash in high-speed blender until creamy.
2. Gently fold in onions, celery, cucumber, tomatoes and cilantro.
3. Serve with tortilla chips or alongside a veggie platter. Cover tightly and refrigerate any leftovers.

Super Bowl Chili recipes

• My Very Own Vegetarian Chili
• Ina Garten's Chicken Chili
• Paula Deen's White Bean Super Bowl Chili Recipe

 

 

 

Easy Super Bowl Recipes: Buffalo Chicken Dip, Touchdown Taco Salad, Guacamole

Looking for Super Bowl recipes for Chicken Wings, Buffalo Chicken Dip, Chili, Pizza Recipes or Guacamole? How about Spinach Artichoke Dip, 7 Layer Dip, or Taco Salad? So are all the other Super Bowl fans in the US! Whether you're rooting for the Green Bay Packers or the Pittsburgh Steelers, there's something on this list of super easy Super Bowl recipes to make your home town team happy!

 The 'Guacamole Song' is a must see video!

 

Easy Guacamole Recipe

• 2 large ripe avocados, peeled and seeded
• 1 Tablespoon Bragg's Liquid Aminos, soy sauce or tamari
• 1 to 2 Tablespoons Mrs Dash or McCormick's Garlic & Herb" seasoning
• 1/4 cup onions, finely chopped
• 1/4 cup celery, finely chopped
• 1/4 cup cucumber, peeled and chopped
• 1 cup fleshy tomatoes like Roma, coarsely chopped
• 1 Tablespoon fresh cilantro, chopped
• 1/2 cup mayo, optional
• 1/4 cup favorite Italian or Sweet & Sour dressing, optional

How To Make Guacamole

1. Blend avocados, Bragg's or soy sauce and Mrs Dash in high-speed blender until creamy.
2. Gently fold in onions, celery, cucumber, tomatoes and cilantro.
3. Serve with tortilla chips or alongside a veggie platter. Cover tightly and refrigerate any leftovers.

Guacamole Dressing Variation: Add mayo and dressing to make this guacamole pourable for a delicious salad dressing.

Guacamole Recipe originally posted on Examiner 5/4/2009

Beef Taco Salad Recipe

• 1/2 pound ground beef
• 1 packet taco seasoning
• 2 cups kidney beans, cooked or canned
• 6 cups Romaine lettuce, or a combination of green leaf
• 1 - 15 ounce can black olives, halved
• 1/4 cup green chilis, chopped
• 3/4 cup cheddar and/or mozzarella cheese, shredded
• 1/4 cup red onion, chopped
• 1 cup salsa, your choice
• 8 ounce bag tortilla chips

How To Make Taco Salad

1. Brown ground beef in a skillet until cooked through. Drain off fat and stir in taco seasoning. Set aside to cool.
2. Combine first 6 ingredients in a large bowl and toss.
3. Pour salsa over the top and mix in.
4. Just before serving, stir in cool hamburger and tortilla chips.
5. Best eaten the same day. Refrigerate leftovers.
6. Serves 8-10 as a salad. Serves 6 as a main dish salad.

 Vegetarian Taco Salad Recipe

• Omit the beef and taco seasoning, and continue with the rest of the recipe.

Taco Salad recipe originally posted by Donna Diegel on Examiner 5/4/2009

Frank's Red Hot Buffalo Chicken Dip Recipe

• 2 - 1/2 cups shredded or diced cooked chicken breast
• 8 oz. pkg. onion flavored cream cheese, softened
• 1/2 cup ranch salad dressing
• 1/3 - 1/2 cup Frank’s Red Hot Sauce
• 3/4 cup shredded cheese, your choice
• 1/4 cup chopped scallions

How to Make Buffalo Chicken Dip

1. Pre-heat oven to 350°F. Grease a medium sized casserole dish.
2. Mix cream cheese, salad dressing, hot sauce and 1/2 cup cheese right in the baking dish. Fold in chicken. Smooth top and sprinkle with remaining 1/4 cup shredded cheese.
3. Bake 20 minutes or until mixture is hot and bubbly. Garnish with scallions. Serve with crackers, chips or veggies.

Buffalo Chicken Dip Recipe originally posted on Examiner 2/5/2011

More Super Bowl Salad & Dip Recipes

• Vegetarian Chili Recipe 
• Easy Spinach Artichoke Dip Recipe 
• Seven Layer Mexican Dip Recipe
• Mexican Salad Recipe
• Deli Style Macaroni Salad Recipe
• BLT Pasta Salad Recipe
• Red White & Blue Fruit Salad Recipe
• Panzanella: Italian Bread Salad Recipe
• Spinach Salad with Strawberries
• Red Bliss Potato Salad Recipe
• Pesto Pasta Salad Recipe
• Easy Retro Ambrosia Recipe
• Tri-color Coleslaw Recipe