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« COOKBOOK GIVE-AWAYS! | Main | LIVING ABOARD ~ Gardening on a Sailboat »

September 21, 2008

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Liliana

These cupcakes look amazing! Can I order some for breakfast?

I love the picture with the duck!

Renee

OMG! Those look FABULOUS, Donna!! I'm definitely going to have to make some with all the zucchini I have (and if I didn't, I'd BUY some, just to make THESE!!!).

maryann grove

These look great. Maybe I should just sprinkle some powered sugar on top and keep the frosting for myself...Nah..but a good idea. MaryAnn

Judy Veasey

Hi Donna. I'm lovin' this recipe. Thanks so much for sharing it. Wonder if it would make a good 'sheet cake' if I cooked it a little less and tested often. Even if that doesn't work, the cupcakes are delightful. FYI- know the daugher of "Rosie the Riveter" and actually went to "Rosie's" funeral. Interesting....Judy

Mary C. Anderson

Donna, you have done it again! Your cupcake recipes look so delicious. I have never had Zucchini bread or cupcakes. I am going to copy your recipe and try making them. With Zucchini in them thy have to be healthy right? :) In one of your cupcake photo is it the beautiful blue ocean that I see in the background? Goregous photos.

Mary

Mary C. Anderson

Oh my gosh! I just went back to finsish reading your post. This cracked me up. "Take-Out window! I could throw cupcakes at unsuspecting boaters. What do you think? You think John would approve?"

I'm not sure if John would approve but I say go for it. Donna you are a riot.

Mary

brilynn

Those are some great photos! They make me want to reach through the screen and grab one of those cupcakes!

My Sweet & Saucy

These sound great! What a fun flavor combo!

Jacqueline

I love the look of the frosting on those cupcakes! I think the duck wants a chocolate chip zucchini cupcake haha (and I do too!)

Cakespy

Oh my goodness, I could do some damage to these babies. They look great!

Sophie

What a great recipe, it does make my mouth water :). That cinnamon frosting sounds perfect for the cupcakes. I would love to feature this recipe on our Demy, the first and only digital recipe reader. Please email [email protected] if you're interested. Thanks!

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