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« CHALLAH BREAD FRENCH TOAST with VERMONT MAPLE SYRUP | Main | TUESDAYS WITH DORIE ~ Baking: From My Home to Yours by Dorie Greenspan »

March 16, 2008

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Tarah

Oh yea. This is screaming my name!

Liliana

This looks absolute divine! A dessert that would be devoured by family in record time - so I better serve myself first!

Great picture!

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